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Rock Rose Citrus Coastal Edition: Kelp and Liquorice Salt From Caithness

Rock Rose Citrus Coastal Edition: Kelp and Liquorice Salt From Caithness

8 /10
EDITOR
Distillery: Dunnet Bay Distillers
ABV: 41.5% ABV
Price: £37

Tasting Notes

Nose

Warm juniper transitioning to bright lemon and verbena — fresh coastal breeze with gentle citrus and soft herbal notes

Palate

Delightful balance of fresh citrus with oceanic umami from kelp — smooth and delectably sweet with a subtle salted edge

Finish

Hint of salinity from liquorice salt — lingering citrus with refreshing, bracing sea air character

First Impressions

Rock Rose Citrus Coastal Edition builds on the award-winning Original with locally foraged kelp from Shore Seaweed, Hebridean liquorice salt from the Hebridean Mustard Company, and lemon verbena grown in the distillery's own geodome. Distilled using traditional vapour infusion in Caithness — Scotland's most northerly mainland point.

Tasting

The nose shows warm juniper transitioning to bright lemon and verbena — a fresh coastal breeze. On the palate, a delightful balance of fresh citrus with oceanic umami from the kelp — smooth and delectably sweet with a subtle salted edge. The finish carries a hint of salinity from the liquorice salt with lingering citrus and bracing sea air.

The Bottom Line

Rock Rose Citrus Coastal earns an 8 for capturing the Caithness coastline in citrus form. The kelp-liquorice salt combination creates a maritime umami that is completely distinctive, and the distillery-grown lemon verbena adds genuine provenance. Packed with flavour and understanding of balance that comes from true expertise.

Where to Buy

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Edward Forwood
Edward Forwood
Senior Gin Reviewer

Edward has spent two decades judging spirits at competitions from the IWSC to the San Francisco World Spirits Competition, developing a palate that prizes balance above novelty. A holder of the WSET D...

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