Red fruit, pepper, garrigue.
Bright — cherry, strawberry, spice, silky tannins.
Medium — pepper and fruit.
A South African Grenache from the Swartland — bright red fruit, pepper, and Mediterranean warmth from old bush vines.
The nose shows red fruit, pepper, garrigue. The palate is bright — cherry, strawberry, spice, silky tannins. The finish is medium — pepper and fruit.
Margaux was raised among the vineyards of the Médoc in Bordeaux, where her family has worked the harvest for three generations. She studied oenology at the University of Bordeaux before spending five ...
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