English sparkling from Dorset — traditional method, chalky terroir, and genuine Champagne rival quality.
The nose shows green apple, toast, lemon. The palate is crisp — apple, brioche, fine bubbles, chalky mineral. The finish is long and toasty.
Tasting Notes
Nose
Green apple, toast, lemon.
Palate
Crisp — apple, brioche, fine bubbles, chalky mineral.
Finish
Long and toasty.
Where to Buy
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Lucas Harrington
New World & Natural Wine EditorLucas came to wine through the natural wine movement — he spent two years working harvests in the Jura, the Loire, and Georgia before exploring the vineyards of Australia, New Zealand, South Africa, a...
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