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Hermitage Blanc Les Rocules Laurent Habrard 2017: Crisp and Compelling

Hermitage Blanc Les Rocules Laurent Habrard 2017: Crisp and Compelling

9 /10
EDITOR
ABV: 14% ABV
Price: £55.50

Tasting Notes

Nose

Refined nose of stone fruit, melon, and acacia, with gentle notes of butter and vanilla

Palate

Precise and mineral-driven, with citrus, white peach, and a saline tension on the palate

Finish

Persistent finish of lemon, white peach, and a chalky dryness that lifts the aftertaste

First Impressions

Hermitage Blanc Les Rocules Laurent Habrard 2017 arrives at £55.50, positioning it in the mid-to-premium bracket where quality must shine. 75cl / 14% - This is one of the most exciting wines we have tried this year, Laurent has 15 hectares of vineyards in the Northern Rhone that he farms organically. His wines have.

France's winemaking heritage needs no introduction, but the best producers continue to find new ways to express their terroir while honouring centuries of tradition. Laurent Habrard is a name worth knowing in this context.

On the Nose and Palate

The nose offers refined nose of stone fruit, melon, and acacia, with gentle notes of butter and vanilla. Moving to the palate, the wine is precise and mineral-driven, with citrus, white peach, and a saline tension on the palate. The finish is persistent finish of lemon, white peach, and a chalky dryness that lifts the aftertaste.

Food Pairing and Serving

Excellent alongside grilled fish, roasted chicken, or creamy pasta dishes. Serve well chilled at 10-12°C to appreciate the full aromatic spectrum.

The Verdict

Hermitage Blanc Les Rocules Laurent Habrard 2017 earns a well-deserved 9 out of 10. This is an exceptional white that delivers Marsanne with genuine conviction and craft. At £55.50, the quality-to-price ratio here is genuinely impressive. Whether you are building a cellar or simply looking for something excellent to drink tonight, this bottle earns its place.

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Bishop Mercer
Bishop Mercer
News & Industry Editor

Bishop covers the business side of whiskey with the curiosity of a journalist and the knowledge of an insider. Based in Edinburgh, he has built an extensive network of contacts across distillers world...

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