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Violot-Guillemard Pommard 1er Cru La Platière 2020: Old World Finesse

Violot-Guillemard Pommard 1er Cru La Platière 2020: Old World Finesse

9 /10
EDITOR
ABV: 13% ABV
Price: £84.95

Tasting Notes

Nose

Intense nose of bramble fruits, damson, and mulberry, layered with smoky oak and warm clove

Palate

Rich and expressive with dark berry compote, liquorice, and subtle oak spice on a velvety palate

Finish

Lengthy finish showing plum, leather, and warm spice that invites another sip

First Impressions

Violot-Guillemard Pommard 1er Cru La Platière 2020 arrives at £84.95, positioning it in the mid-to-premium bracket where quality must shine. 75cl / 13% - This red Burgundy wine comes from a south-facing plot high on the valley slope overlooking Volnay. A cool, fresh breeze tempers the site, allowing the grapes to.

France's winemaking heritage needs no introduction, but the best producers continue to find new ways to express their terroir while honouring centuries of tradition. Violot-Guillemard is a name worth knowing in this context.

On the Nose and Palate

The nose offers intense nose of bramble fruits, damson, and mulberry, layered with smoky oak and warm clove. Moving to the palate, the wine is rich and expressive with dark berry compote, liquorice, and subtle oak spice on a velvety palate. The finish is lengthy finish showing plum, leather, and warm spice that invites another sip.

Food Pairing and Serving

This pairs beautifully with roasted red meats, aged cheeses, and hearty stews. Serve at around 16-18°C, and consider decanting for 30 minutes to let the aromas fully develop.

The Verdict

Violot-Guillemard Pommard 1er Cru La Platière 2020 earns a well-deserved 9 out of 10. This is an exceptional red that delivers Pinot Noir with genuine conviction and craft. At £84.95, the quality-to-price ratio here is genuinely impressive. Whether you are building a cellar or simply looking for something excellent to drink tonight, this bottle earns its place.

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Ash Carrington
Ash Carrington
Reviews Editor

Ash brings a global palate to the team, having spent five years based in Singapore and Tokyo exploring the rapidly evolving Asian whisky scene. As Reviews Editor at Whiskeyful.com, his reviews are kno...

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