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Sông Cái Vietnam Floral Gin: Five Native Vietnamese Flowers — Pomelo Blossom, Jasmine, Ylang Ylang, and White Jade Orchid

Sông Cái Vietnam Floral Gin: Five Native Vietnamese Flowers — Pomelo Blossom, Jasmine, Ylang Ylang, and White Jade Orchid

Originally published on gin.directory
8 /10
EDITOR
Producer: Sông Cái Distillery
Type: Contemporary
ABV: 45% ABV
Price: £42.50

Sông Cái Vietnam Floral Gin is a Gin made by Sông Cái Distillery. ABV: 45% ABV. Our expert rating is 8/10.

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Tasting Notes

Nose

Orange blossom — tart black cherry, white tea, jackfruit, wintergreen mint, the five native flowers creating an exotic floral bouquet

Palate

Light and refreshing — jasmine pearls, orange peel, pink peppercorn, elderflower, pomelo peel, bee pollen, tropical lychee sweetness, the floral aromas perfectly matched on the palate

Finish

Floral and tropical — pomelo peel and lychee sweetness, the five Vietnamese flowers having the final word, delicate and persistent

Expert Review

8/10

Five native Vietnamese flowers — pomelo blossom, jasmine, ylang ylang, ngọc lan (white jade orchid), and móng rồng (tail grape). Distilled in direct-fire copper alembic in Hanoi. Light and refreshing with notes of orange blossom, tart black cherry, white tea, and jackfruit.

Amelie Farnham
Amelie Farnham Gin & Botanicals Editor
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