Expert reviews and tasting notes from our team of reviewers
10797 reviews found
Review
Dublin's first pot still whiskey in nearly half a century — peppery, oily, and unmistakably its own creature.
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Joe Whitfield
April 10, 2026
Review
Triple-distilled, peated, and finished in Sauternes casks — Dublin's smoky outlier wears its contradictions beautifully.
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April 10, 2026
Review
A peated English single malt from St George's in Norfolk — gentle coastal smoke layered over the distillery's signature ...
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April 10, 2026
Review
From St George's in Norfolk — England's first purpose-built whisky distillery in over a century — comes a clean, malty, ...
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April 10, 2026
Review
Cask-strength English single malt finished in heavily peated quarter casks — honey and orchard fruit meet a slow curl of...
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April 10, 2026
Review
The peated counterpart to Evolution — Torfa takes its name from the Old Norse for peat and brings smoke to the Sandend s...
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April 10, 2026
Review
Glenglassaugh's coastal Highland malt finished in ex-Tennessee whiskey casks, bottled at a hearty 50% ABV without chill ...
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April 10, 2026
Review
Edradour's 12 Year Old Caledonia, matured fully in Oloroso sherry casks and named for the Dougie MacLean song.
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April 10, 2026
Review
Midleton's experimental arm finished in French Limousin oak — a creamy, spicy single pot still that nods to tradition wh...
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April 10, 2026
Review
Westland's chocolate-malt soul married to Oloroso and PX sherry casks — raisin, fig, walnut and cocoa in a richly Pacifi...
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Ash Carrington
April 10, 2026
Review
Washington peat meets Westland's signature chocolate malt — a smoky single malt that smoulders rather than scorches, wit...
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April 10, 2026
Review
From Eigashima Shuzo's tiny White Oak distillery on the Akashi coast — Japan's oldest licensed whisky maker, granted its...
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April 10, 2026
