Expert reviews and tasting notes from our team of reviewers
1194 reviews found
Review
From the shuttered Caroni distillery comes a ghost — a 17-year-old heavy rum of extraordinary character, bottled from a ...
Read more
Joe Whitfield
June 18, 2026
Review
A Panamanian white rum crafted under the guidance of a legendary bartender — Caña Brava is a white rum with hidden compl...
Read more Joe Whitfield
June 18, 2026
Review
Haiti's finest export — Barbancourt 8 is a sugarcane juice rum of remarkable poise, bridging the worlds of agricole and ...
Read more
Ash Carrington
June 18, 2026
Review
The world's most recognisable dark rum — Captain Morgan Original is ubiquitous for a reason, delivering reliable, crowd-...
Read more Ash Carrington
June 18, 2026
Review
Jamaica's oldest sugar estate turns its hand to premium rum — Worthy Park Single Estate is a powerful, complex expressio...
Read more Joe Whitfield
June 11, 2026
Review
A name steeped in naval history — Lemon Hart has been supplying dark rum since 1804, and the Original expression remains...
Read more Ash Carrington
June 11, 2026
Review
A Filipino rum of considerable charm — Don Papa 10 offers honeyed richness and tropical warmth, though its added sweetne...
Read more Ash Carrington
June 11, 2026
Review
The definitive entry-level agricole — Clément Première Canne captures the vibrant, grassy essence of Martinican sugarcan...
Read more Ash Carrington
June 11, 2026
Review
Jamaica's most uncompromising distillery releases its finest expression — Hampden Great House is high-ester rum at its m...
Read more Joe Whitfield
June 4, 2026
Review
Barbados's best-kept secret — Doorly's 12 delivers astonishing quality for its price, a testament to Foursquare's commit...
Read more Ash Carrington
June 4, 2026
Review
Raw, unaged, and utterly unique — Clairin Le Rocher is Haitian cane spirit at its most elemental, a window into rum's ru...
Read more Ash Carrington
June 4, 2026
Review
Cornwall's most recognisable rum export — Dead Man's Fingers is a crowd-pleasing spiced rum with vibrant flavour and und...
Read more Ash Carrington
June 4, 2026
