Expert reviews and tasting notes from our team of reviewers
10797 reviews found
Review
The sherry-matured baby of the Glenfarclas range — young, juicy and one of the best value malts in Speyside.
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Joe Whitfield
April 10, 2026
Review
Fourteen years of patient double-cask maturation in oloroso and bourbon wood — classic Aberlour elegance with deeper spi...
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April 10, 2026
Review
Twenty-one years in traditional oak then a four-month finish in hand-selected Caribbean rum casks — Glenfiddich's long-s...
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April 10, 2026
Review
A grassy, delicate Speysider rarely seen as a single malt — Glenlossie quietly props up Haig and Dimple blends, and the ...
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April 10, 2026
Review
The 90% rye blend that Jim Murray crowned World Whisky of the Year 2016 — and shocked the whisky establishment.
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Ash Carrington
April 10, 2026
Review
Field-to-bottle Yorkshire single malt from Hunmanby — barley grown on the family farm a mile from the North Sea.
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April 10, 2026
Review
A sherry-led English single malt built in the Macallan-trained whiskymaker's elevage style — rich, oily and indulgent.
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April 10, 2026
Review
The inaugural single malt from Acton's Bimber Distillery — direct-fired stills, floor-malted barley and an instant colle...
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April 10, 2026
Review
Daniel Szor's first cask-strength single malt — fully matured in first-fill ex-Bourbon and STR red wine casks, bottled n...
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April 10, 2026
Review
Ardbeg, Caol Ila, Bowmore and Port Ellen in one glass — Douglas Laing's iconic Islay blended malt.
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Duncan Cairns
April 10, 2026
Review
Crisp apples, ripe pears and a summer breeze — Compass Box's orchard fruit masterclass.
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April 10, 2026
Review
John Glaser's love letter to peat — Caol Ila and Laphroaig wrapped around Highland malt for balance.
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April 10, 2026
