Expert reviews and tasting notes from our team of reviewers
10845 reviews found
Review
From Ireland's oldest licensed distillery — a licence granted in 1608 to Sir Thomas Phillips. 100% malted Irish barley, ...
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Joe Whitfield
April 10, 2026
Review
Maker's Mark enhanced with seared French oak staves — more complex, more rewarding, but still unmistakably soft-wheated ...
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Sienna Blackwell
April 10, 2026
Review
Islay's unpeated rebel — Bruichladdich's flagship is floral, fruity, and bottled at a muscular 50%, proving the island i...
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Duncan Cairns
April 10, 2026
Review
Ireland's number one selling whiskey — what Irish pubs have poured for generations. Pot still and grain whiskies from Mi...
Read more Joe Whitfield
April 10, 2026
Review
John Glaser's independent blending house — 67% malt (Highland, Speyside, Islay) and 33% Lowland grain, in ex-bourbon, sh...
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April 10, 2026
Review
The 12 Year Old's richer, earthier, stronger sibling — fifteen years in bourbon and Oloroso sherry casks at 46%. Zesty c...
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April 10, 2026
Review
The gentle spirit — from Scotland's highest distillery in the Cairngorms at 1,164 feet. Part of Diageo's Classic Malts r...
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April 10, 2026
Review
A'bunadh — Gaelic for 'the original' — a tribute to founder James Fleming. Exclusively matured in first-fill Oloroso she...
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April 10, 2026
Review
Forty malt and grain whiskies from four Scottish regions blended since 1910. Soft heather honey with milk chocolate, red...
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April 10, 2026
Review
Scotland's only triple-distilled single malt — the Lowland tradition producing a lighter, smoother spirit. Twelve years ...
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April 10, 2026
Review
A three-time award winner for Best Value Whisky — Arran's fruity, honest 10-year-old is the island malt you'll actually ...
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April 10, 2026
Review
The only vintage-dated single barrel bourbon on the market — each bottle marked with the year it entered oak, the year i...
Read more Joe Whitfield
April 10, 2026
