Expert reviews and tasting notes from our team of reviewers
6675 reviews found
Review
Springbank's unpeated, triple-distilled sibling — clean, malty, and delicate, showing what Campbeltown can do without pe...
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Duncan Cairns
April 10, 2026
Review
Maker's Mark's limited-edition stave experiments — distillery-designed wood finishes at cask strength, exploring the fro...
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Sienna Blackwell
April 10, 2026
Review
London's first whisky distillery in a century — floor-malted, seven-day fermented, and bottled at cask strength in ex-bo...
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April 10, 2026
Review
Arran's tribute to Scotland's national poet — a gentle, fruity island malt at 43%, designed for Burns Night and everyday...
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April 10, 2026
Review
Jack Daniel's meets cinnamon liqueur — a 35% ABV crowd-pleaser built for shots and good times, not tasting notes.
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April 10, 2026
Review
The premium Seaweed & Aeons — eighteen years of Islay peat married with sherry at cask strength, producing something gen...
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April 10, 2026
Review
Loch Lomond at fifteen years — tropical fruit, toasted almond, and gentle smoke from the distillery's unique straight-ne...
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April 10, 2026
Review
Nc'nean's annual experimental release — limited-edition cask explorations from one of Scotland's most innovative young d...
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April 10, 2026
Review
Kingsbarns' sherried expression — oloroso and PX casks over East Fife barley, producing a richer, darker Lowland malt th...
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April 10, 2026
Review
Aikan's premium tropical expression — Scotch whisky aged two to four years in Martinique rum casks under Caribbean heat ...
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April 10, 2026
Review
Jack Daniel's at cask strength — uncut, unfiltered, and hiding in plain sight as one of the best-value barrel proof Amer...
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April 10, 2026
Review
Loch Lomond's award-winning unpeated expression — a fruit salad of pear, peach, and apple from the distillery's straight...
Read more Duncan Cairns
April 10, 2026
