Review
Balvenie 26 Year Old A Day of Dark Barley
A 26 year old Balvenie distilled from a single day's run of unusually heavily roasted barley, part of the distillery's S...
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Review
A 26 year old Balvenie distilled from a single day's run of unusually heavily roasted barley, part of the distillery's S...
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Sixteen year old Balvenie finished in French oak Pineau des Charentes casks, a David Stewart experiment in lightly forti...
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Single cask Balvenie matured for fifteen years in a first-fill European oak sherry butt, bottled at 47.8% from a single ...
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The 15 year old entry in Glenfiddich's travel retail Perpetual Collection, leaning on the Solera vat that has defined th...
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A travel retail reworking of the familiar 12 from Dufftown, drawn from a perpetually replenished vat marrying bourbon an...
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The dram that put South Africa on the global whisky map — twelve patient years in Cape warehouses, named World's Best in...
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Heaven Hill's wheated bourbon, made in the soft style of Stitzel-Weller and named for John E. Fitzgerald, the man who al...
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A single-cask expression of Heaven Hill's flagship Elijah Craig, drawn from one barrel rather than blended, with all the...
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A limited release that takes fully matured Elijah Craig Small Batch and finishes it in a second barrel — toasted rather ...
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The younger, brasher of Bunnahabhain's two peated core expressions — Gaelic for 'peat', bottled at 46.3% with no colour ...
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A 2013 Special Release marrying peated and unpeated Caol Ila in tribute to retiring distillery manager Billy Stitchell —...
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A rare Diageo Special Release distilled in the late 1970s, when Caol Ila was rebuilding itself after demolition — Islay ...
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